One of the perks of working from home is having a hot breakfast. This morning, AB was boiling some eggs so that he could have them later with rice noodles. I immediately thought of making half-boiled eggs. Ooh! Growing up in Singapore, one of my all-time favorite breakfast foods is half-boiled eggs with kaya toast.…
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I mentioned in a previous post that Ghent is one of the more underrated cities in Belgium, a vibrant and beautiful destination that isn’t always on the tourist radar. One of the things that I like about Ghent is its excellent culinary scene. It is easy to find good restaurants, cosy cafes and trendy bars here. During my…
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Last December, I was in Vienna for the first time and it was for a project related to the historic Hotel Bristol. We had a soirée in the hotel’s Prince of Wales Suite – yup, it’s named after the prince himself and he stayed there with Wallis Simpson, the woman for whom he abdicated the…
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In Indonesia, a warung (or ‘waroeng‘) is a small street-side stall or hole-in-the-wall shop that sells food (and occasionally, daily necessities). Think of it as the neighbourhood cafe where you can eat cheap local food and catch up on the latest gossip with your neighbours. When AB and I visited Bali for the first time last year, we stayed…
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During a recent heated discussion with AB about where to go for coffee in Paris: AB: “You don’t even like coffee!” Me: “Well, I don’t like drinking shitty, over-roasted coffee.” I seldom drink coffee. Once in while, especially when I travel for work and tend to get less sleep than usual, I would have some cappuccino…
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Up until last week, I didn’t think that I would like Vienna – I’m neither a fan of opera nor classical music; I don’t like overly decorative architecture that reminds me of wedding cakes or Disneyland; my attention span in museums can be rather short. After spending a few days in Vienna, I’ve changed my mind.…
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This is my first night in Istanbul since May 2012. Like the previous time – which was my first visit to Turkey, I took a few days off to explore the city after completing a work project. This time, my project was cancelled at the last minute due to the situation in the country. While…
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About a month ago, I had volunteered to bake a cake for the farewell party for a colleague. Yesterday, I was reminded that we’re giving Imke a surprise and that I was going to bring some cake. As I’ve been sick since last week and wasn’t sure if I’d be up for some baking, I…
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I first came upon La Caféothèque (52 Rue de l’Hôtel de Ville, 75004) in summer 2011 when researching for places to show my family around when they were in Paris. While we never made it there, something kept it at the back of my mind and I’ve been meaning to visit since… perhaps it was…
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Angelina Hue 